Remember the sugar eggs we all saw (or nibbled on) as kids? I got a set of molds for creating sugar eggs and we went crazy. It turned out so cute, that I actually wrapped it up and saved it, and now I pull it out every Easter for our table. The molded sugar egg and the royal icing decorations all dry to a cement-like state, so it looks surprisingly good each year. I have varying sizes of eggs (this is actually a cake pan - the biggest egg size I have) and they can be made vertically or horizontally. It would be a fun project to do with kids too, if they have the patience (my 2 year old is not quite ready to help!)
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