These cakes were made for twin sisters who were turning 4, each with a favorite princess. So I made two separate cakes, one pink and one blue. Both cakes were covered in textured fondant in shades of pink and blue. The towers on top of the cakes were stacked cupcakes topped with sugar ice cream cones. Each castle features a hand drawn princess at the front gates, textured wood shutters, and fondant flowers in piped ivy vines. The cakes were featured at a beautiful royal dessert table decked out in everything pink and blue (all done by their talented mom!) which also featured my chocolate peanut butter parfaits.
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